January is national oatmeal month. Did you know that more people eat oats in January than any other month? (At least, according to some sources.) I have trouble buying it based on how often we talk to our customers about eating oatmeal. I’ve always known our customers are special- they …
Continue Reading...Every time we do a giveaway, I always wish we had enough to give to each of you. I loved reading your resolutions to be more active, take life less seriously and eat the best way for your health.
Without further ado, here are our winners:
1. JoyPenny
2. MaryLou …
Thanks to everyone who sent in submissions for the recipe photo contest! With all the enticing pictures we received, deciding on winners was a challenge. All the tantalizing photos will surely inspire kitchen creations.
The grand prize winner was quite simply the most stunning and beautiful photo; we were entranced …
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Recently, I published a cookbook called Fit Food for Foodies with very tasty recipes that are gluten free, dairy free, and sugar free. The recipes are quick and so wonderful that you will never know that you are eating “healthy food”. I have found that Bob’s Red Mill gluten free …
Continue Reading...Wow! We got a whopping 140+ entries to win 100 Best Gluten Free Recipes and some sweet baking ingredients. I just love when we get so many people involved in these contests! I wish I had a prize to give all of the people who entered, but I only have …
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Now that we have your attention, I want to remind all of you who love to cook and bake that we’re still running a photo contest for our website. We have gotten precious few submissions and we want your photos! We want to have photos for all of our …
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October is Celiac Disease Awareness Month, and we’ve decided that the best way to celebrate all the delicious ways to eat gluten free is to partner with Carol Fenster to bring you another amazing giveaway!
As many of you already know, Carol is a huge advocate for healthy gluten-free …
Continue Reading...We are pleased to announce the winners of a copy of Gluten Free Recipes for the Conscious Cook by Leslie Cerier. Cody and Stephanie W. will each receive a copy of this lovely book and a package of our Organic Quinoa Grain and our Teff Grain.
Thank you to everyone …
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To gear up for Celiac Disease Awareness Month in October, we’re giving away two copies of Gluten Free Recipes for the Conscious Cook- read on for more details.
Leslie Cerier is a master of recipes using seasonal and locally sourced ingredients. Known as The Organic Gourmet, Leslie has shown …
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We love seeing all the photos that have been submitted! It is so exciting to see recipes come to life through the magic of photography. Since baking season is just starting up with fall quickly approaching, we decided to extend our photo contest until November 30th. To add your photos …
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