GF Muesli Contest

Gluten Free Muesli Photo Contest Winners

by Cassidy Stockton

A big thanks to everyone who entered our Gluten Free Muesli photo contest on Instagram and Pinterest. We had a lot of fun seeing how you used our gluten free muesli and how you share it with those you love. Our winners were selected at random from all of those

Continue Reading...
LentilSoup1

Meatless Mondays: Fall in Love with Legumes

by Guest

As a registered dietitian and nutrition journalist, I’ve spent close to 25 years pouring over food and nutrition research.  And it’s led me to one conclusion as to how we can all live healthier, more vibrant lives. The answer: Eat more whole plants. In fact, there are now hundreds

Continue Reading...
GF Muesli Contest

Gluten Free Muesli Photo Contest

by Cassidy Stockton

There’s still time to enter our Gluten Free Muesli Photo Contest. Entering is easy and the prizes are fabulous! We don’t have too many entries, so chances of winning are very good!

Get your digital cameras ready, we want to see your pictures! We are running a contest on Pinterest

Continue Reading...
Kamut® Kushari

Meatless Mondays: Kamut® Kushari

by Cassidy Stockton

Kushari is an Egyptian dish that often includes rice, lentils and macaroni topped with tomato sauce and sauteed onions. It’s sort of a “kitchen sink” kind of dish and can include almost anything you have on hand. This is our take on this classic African dish using plump Kamut® Khorasan

Continue Reading...
Bread Starters: Sour

Bread Starters Part Three: Natural Cultures

by Sarah House

We’ve prefermented.  We’ve baked.  We understand the basic concepts of yeast fermentation!  Now, it’s time for the grand poobah – natural cultures.

Natural cultures have unlimited life (you can keep them alive for practically forever with proper feedings).  You need only flour and water.  The only yeast used is that

Continue Reading...
Bob's Red Mill :: Millet Stir Fry

Meatless Mondays: Easy Millet Stir Fry

by Cassidy Stockton

Happy Tax Day? Happy Monday? Not sure if either of those things go together with the word “happy,” but it is indeed Monday and it is indeed tax day. To start your week off right, make this fresh, simple stir fry for dinner and enjoy a healthy meal that’s easy

Continue Reading...
Spoonfuls of Germany
CookingClasses1

May Cooking Classes at Bob’s Red Mill

by Cassidy Stockton

Get inspired at The Bob’s Red Mill Cooking School!  We have three wonderful classes that will nurture your family and inspire you in the kitchen. Call now to register and reserve your spot: 503-654-3215 x 208. Classes are held at our Whole Grain Store in Milwaukie, Oregon.

Bob’s Red Mill

Continue Reading...
Muesli2

Muesli Mayhem {Giveaway}

by Cassidy Stockton

To get everyone revved up about our new Gluten Free Muesli, we asked some of our favorite bloggers to take a bag of it and create something fun and delicious. They really outdid themselves. These recipes are beautiful and we hope they inspire you to try something new when enjoying

Continue Reading...
Southwestern Black Bean, Quinoa, and Mango Salad