Bakery Bingo: Apple and Cranberry Streusel Pie

by Guest

I love Thanksgiving. It is by far my favorite holiday. It is a full day spent cooking in the kitchen, eating lots of delicious food and enjoying time with friends and family.

But one thing is tough about Thanksgiving – how do you cram all of those calories into your

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Cook the Story: Sweet Potato Crumble Casserole

by Guest

Nothing says autumn like a Sweet Potato Casserole. Except if you’re Canadian, that is. You see, we don’t do sweet potato casserole. And we don’t do that green bean thingy either.

Seriously, when I was 25 a friend moved to St. Louis for a year. She returned and regaled

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All Day I Dream About Food: Pumpkin Coconut Bread (GF)

by Carolyn Ketchum

You would be hard pressed to find anything as warm and comforting as a piece of freshly-baked pumpkin bread on a crisp fall day.  There is just something about that combination of a large orange gourd baked with spices and sweeteners that seems to signify autumn and all the creature

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Yum Kid: Vegetarian Cheesy Quinoa Bites

by Guest

Thanksgiving is by far one of my favorite holidays because it is focused on all the things that are dear to me—food and eating food with family and friends. I love to feed my friends.  These vegetarian cheesy bites are a nice alternative to Mac n Cheese on the Thanksgiving

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Quinoa Pilaf with Butternut Squash & Pomegranate

Family Spice: Whole Wheat Apple and Cranberry Galette

by Guest

The meaning behind Thanksgiving and the holiday season can sometimes be forgotten because the focus and attention is all on the food. Family traditions are cherished and classic dishes grace the holiday table. Unfortunately for many, caution is thrown away and everyone over-indulges with a marathon of flavors, eating non-stop,

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Erica Kerwien at

Got Chocolate: Chocolate-Covered Pumpkin Brownies

by Guest

This recipe comes from Laura of Got Chocolate. Of herself, Laura says she “is a high-strung, hyena-laughing Chocoholic, wife and mother of one.”  Laura blogs at where she’s your chocoholic guide, sharing sinfully decadent to healthy chocolate-themed recipes, humor and even her occasional baking mishaps!  If it has

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Amelia Hard

December Cooking Classes at Bob’s Red Mill

by AmandaCarter

Get inspired at The Bob’s Red Mill Cooking School! After Thanksgiving has come and gone, it’s easy to feel burned out on cooking and baking. Fear not: we’ve got the cure for your kitchen fatigue with two wonderful holiday-themed classes the will reinvigorate this December. Call now to register and

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