Meatless Mondays: Couscous and French Lentil Salad

by Cassidy Stockton

A simple salad from the Bob’s Red Mill Cookbook combining beautiful petite French Green Lentils and Golden Couscous. Pair this dish with sliced cucumbers, tomatoes, olives, hummus and warm pita bread for a hearty, Mediterranean-themed meal.

To make this gluten free, try cooked quinoa or millet in place of the

Continue Reading...
Gluten free Strawberry Frangipane Tart

True Grit(s): Southern-Style White Corn Grits {Giveaway}

by Cassidy Stockton

Shrimp and Grits, a classic dish of the American South.

For years, we’ve been told by our customers in the South that our grits are not “real” grits. The only “real” grits are white grits according to Southerners. Sure, they still like our yellow corn grits, but they’re just not

Continue Reading...

Introducing Quick Cooking Steel Cut Oats {Giveaway}

by Cassidy Stockton

Steel cut oats have long been a favorite cereal at Bob’s Red Mill. Over the years, we’ve found that some people are daunted by the longer cooking time. Really, it’s not surprising. Steel cut oats take between 10- 20 minutes on the stove top and are near-impossible to cook in

Continue Reading...
Chef Dan Brophy is a Certified Executive Chef and Master Gardener and one of our favorite instructors at Bob's Red Mill. Photo courtesy of Michelle Abendschan.

June Cooking Classes at Bob’s Red Mill

by Cassidy Stockton

Global Flatbreads with Ivy Manning!
Thursday, June 7, 2012 5:00-7:00 p.m.  
 Class fee $40.00

Flatbreads are a staple all over the world, and their shape means they are a quick, delicious way to feed your family. Join cookbook author Ivy Manning for a tour of the globe through

Continue Reading...

Mo’s Comfy Porridge

by Guest

This recipe for porridge comes from Maura of Mac-n-Mo’s. We met up at a recent conference and she wanted to share this great recipe for a delicious hot cereal with you. Check out her blog, The Morselist for more great recipes. 

Mo’s Comfy Porridge

  • ¼ cup cooked Quinoa
  • 1
Continue Reading...