Bob Birthday F

Happy 85th Birthday, Bob!

by Cassidy Stockton

It’s Bob’s 85th birthday today. Doesn’t he look like he’s having a blast?

Help us wish him a happy birthday by leaving your birthday greetings in the comments.

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GF Apple Tarte Tatin
Cake
What is it Wednesday | Bob's Red Mill

What is it? Wednesday: Gluten Free Oats

by Cassidy Stockton

We are very excited to bring you What is it? Wednesdays! Every other Wednesday, we’ll explore a different ingredient or product in depth. We’ll be covering the benefits, uses and common misconceptions about each. If you have any requests, leave them in the comments and we’ll work them into the

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Toasted Coconut Amaranth Porridge

Meatless Mondays: Toasted Coconut Amaranth Porridge

by Jennifer Farley
I’m a total cliche when it comes to healthy eating in the new year. I can’t help it! The holiday season feels like an endless assault on my body in the form of Halloween candy, Thanksgiving stuffing, Christmas kiev and New Year’s Eve cocktails. By the time January rolls around I feel sluggish

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cereal-bags

Find Your Inner Goldilocks {Giveaway}

by Cassidy Stockton

Happy *almost* February. How are those resolutions panning out? Hanging in there? At Bob’s Red Mill, we love this time of year.  We’ve hit the “reset” button after the holidays and, with a month under our belts, healthy eating and healthy living is starting to feel second nature and

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White Bean Chicken Chili | Bob's Red Mill

White Bean Chicken Chili

by Cassidy Stockton

Whether you are rooting for the Seahawks, the Broncos, or the puppies, chances are you are going to need an easy, delicious meal for Sunday. This recipe fits all of those categories. A popular item at our restaurant, this chili breaks convention by omitting tomatoes and leaning on onions and

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Cranberry Orange Drop Scones
Birdspotter Recipe of the Week | Bob's Red Mill

Birdseed Stir Fry

by Cassidy Stockton

For the second year, we’ve teamed up with the Cornell Lab of Ornithology to bring bird lovers the ultimate birding photo contest. Each week we’re giving away prizes and sharing some of our favorite recipes, perfect for fueling a healthy, happy day of watching birds. Check back here each week for a great

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What is it Wednesday | Bob's Red Mill

What is it? Wednesday: Flaxseed 101 + Flax Egg Replacer

by Cassidy Stockton

We are very excited to bring you What is it Wednesdays! Every other Wednesday, we’ll explore a different ingredient or product in depth. We’ll be covering the benefits, uses and common misconceptions about each. If you have any requests, leave them in the comments and we’ll work them into the

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