KO_Vital_wheat_gluten

Meatless Mondays: Basic Seitan

by Cassidy Stockton

Seitan, not to be confused with the guy in red, is a meat alternative made using wheat protein (aka gluten). Pronounced “SAY-tan” (as opposed to “SAY-tun”), this easy-to-make “wheat meat” is perfect for using in stir-fries, sandwiches, soups and almost anywhere you might normally use meat. We like to put

Continue Reading...
celtic1
Graham3

Whole Wheat Graham Crackers

by Meagan Nuchols

Just today I was asked if Whole Wheat Graham flour could be substituted for Whole Wheat flour in a cookie or muffin. My reply was, “Yes!” There is much confusion about graham flour. Sometimes it can be confused with “gram” flour, which is garbanzo bean flour. I’ve noticed that even

Continue Reading...
poundcake

Lemon Pound Cake

by Cassidy Stockton

Over Memorial Day Weekend there was a request made for strawberry shortcake. We had strawberries and whip cream, but no shortcake or cake to be had. Being the lazy gal that I am sometimes, I didn’t want to make an extra trip to the store for some faux cake-thingy to

Continue Reading...
Kirk McDonough is winner 1!

Bread Machine Winners!

by Cassidy Stockton

I don’t know about you, but a long weekend means we are swamped on Tuesday morning. I’m just going to post a quick note about the winners of our giveaway and will be back with more recipes and information tomorrow. We received over 350 legitimate entries for this giveaway!! Here

Continue Reading...
Chocolate Chips Cookies - Gluten Free

Top 10 Gluten Free Recipes

by Chelsea Lincoln

We recently began monitoring our recipe database to track which recipes our customers are viewing the most. It’s been really fun to see which recipes people are most interested in making. From these results, we’ve compiled a Top 10 list of our best recipes. Here is the list of our

Continue Reading...
VeggieBelly1

Whole Wheat Couscous Recipe from BlogHer Food

by Cassidy Stockton

I had hoped to give y’all a good recap of what happened at BlogHer Food over the weekend in Atlanta, GA. Truth is, it’s kind of hard to boil it down into 500 words or less! Let’s just say this- we met so many amazing people and left inspired to

Continue Reading...
PineappleCoconutcupcakes
GTime

Gluten Free Cinnamon Rolls from Pizza Crust Mix

by Chelsea Lincoln

We’ve heard from a lot of customers who really enjoy our Gluten Free Pizza Crust Mix. This kind of feedback always makes us really happy. We’ve also discovered how versatile the mix can be, thanks in part to our creative customers out there who are willing to experiment with it.

Continue Reading...