Birdspotter Recipe of the Week | Bob's Red Mill

The Love Bird

by Cassidy Stockton

For the second year, we’ve teamed up with the Cornell Lab of Ornithology to bring bird lovers the ultimate birding photo contest. Each week we’re giving away prizes and sharing some of our favorite recipes, perfect for fueling a healthy, happy day of watching birds. Check back here each week for a great

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Cheddar Apple Bread | Bob's Red Mill

Cheddar Apple Bread

by Cassidy Stockton

Apples and sharp cheddar cheese are a delightful pairing in this easy quick bread. If you don’t have our apple pieces on hand, most other dried apples will do- just skip the soaking step. Definitely still include the milk, but you won’t need to rehdryate them. Our apple pieces are

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Pumpkin Spice Cream Puffs | Bob's Red Mill

Pumpkin Spice Cream Puffs

by Cassidy Stockton

I know it’s Monday and we’re supposed to have a meatless recipe for Meatless Mondays, but these technically don’t have any meat. I felt compelled to share them far enough ahead of Thanksgiving so you could adjust your dessert plans, and, trust me, you might want to rethink your dessert

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Quinoa Carrot Cake Breakfast Cookies | Bob's Red Mill
Honey Blackberry Pie

Honey Blackberry Pie (GF) + Pin to Win Sweeps

by Cassidy Stockton
Another beautiful and delicious pie made using our new Gluten Free Pie Crust Mix. A slice of this would be perfect with a cup of tea and a good book. Why do I always want to pair pie with a book? Guess lounging in an overstuffed armchair with pie and

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Pecan Pie 1

Gluten Free Pecan Pie

by Cassidy Stockton

Last week, I asked our Facebook fans if they preferred pecan, apple or pumpkin pie for Thanksgiving. The overwhelming response was “all three.” In the last few weeks, we’ve done pumpkin pie and we’ve done apple pie, but we have yet to bring you pecan pie. Since one, apparently,

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Quinoa Chili 2
Lemons and Blueberries

Lemon Blueberry Pie (GF)

by Cassidy Stockton

Lemons and blueberries. Two perfectly paired ingredients that are absolutely wonderful for picking you up out of the dreary November doldrums. It’s hard not to think of summer when you bite into this pie. The sweetness of blueberries contrast beautifully with tartness of lemons and the buttery crust. Enjoy!

Lemon

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apple pie 1

Step-by-Step Pie Crust Guide (GF)

by Cassidy Stockton

We’ve promised that our new Gluten Free Pie Crust Mix is really easy-as-pie and we’re going to prove it! Follow these step-by-step instructions for a perfect pie crust to hold your favorite filling. If this guide is not enough, check out this video for even more instruction. Got a question?

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Pot Pie Header

Sally’s Turkey Pot Pie (GF)

by Cassidy Stockton
Pot pie is one of the most comforting foods. All that delicious gravy wrapped around meat and vegetables tucked into a flaky, buttery crust. You pretty much cover all of the food groups in one dish. Our Business Analyst, Sally, came up with this version after trying our new pie

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