Bread & Wheat

Whole Grains in the New Year

by Chelsea Lincoln

Adding whole grains to your diet can be easy and tasty!  Here are some tips to help you find new and inventive ways to increase your whole grain intake and enjoy healthier meals.

Top 10 Tips for Integrating Whole Grains

Replace up to 50% of your baking with whole wheat

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Bob and Charlee's dog, Annie just loves Christmas presents.

Winners and Happy Holidays!

by Cassidy Stockton

Bob and Charlee's dog, Annie just loves Christmas presents.

Thank you to everyone who participated in our last giveaway of the year. I wish I could give a cookbook to everyone who participated. I select winners from your comments randomly- honest to goodness- and it just so happens that Amy

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A veritable treasury of delicious, vegan recipes.

One last giveaway for the year and winners!

by Cassidy Stockton

First and foremost, we’ve got some winners from Tuesday’s contest. Congratulations go to Libby who won Whole Grains, Every Day, Every Way by Lorna Sass and Joanna who won Artisan Bread in Five Minutes A Day by Jeff Hertzberg and Zoë François. Thank you to all who participated in the

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It was very cold serving oatmeal, but the sunshine helped.

Bend Cyclocross Nationals Recap

by Cassidy Stockton

It was very cold serving oatmeal, but the sunshine helped.

The weather was frightful, but the oatmeal was delightful! The Nationals for Cyclocross took place last weekend in Bend, Oregon and riders from all over the country flocked to watch and ride against some of the best in the country.

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Winner… and more Giveaways!

by Cassidy Stockton

Congratulations go to Margreta for her comments on how she went a little more green this year. She was selected randomly from all of your wonderful comments and won Ivy Manning’s Farm to Table Cookbook.

I don’t know about you, but this has been a hectic month so far. I

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Ivy Manning's Farm to Table: The Art of Eating Locally is filled with delicious ways to eat with the seasons.

December Giveaways!

by Cassidy Stockton

Ivy Manning's Farm to Table: The Art of Eating Locally is filled with delicious ways to eat with the seasons.

December is definitely the season of giving and we’re no exception. This month to celebrate the holidays, the end of the year, and just celebrate in general, we’re giving away

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Trey and Dave may be on the same cyclocross team, but they have different tastes when it comes to football champs.

Friendly Rivalry

by Cassidy Stockton

Trey and Dave may be on the same cyclocross team, but they have different tastes when it comes to football champs.

If you’re not from Oregon, it’s possible that you haven’t heard about the big game today and the rivalry involved. Each year, our two major state universities, Oregon State

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This dish is a great alternative to boxed stuffing and no one has to stick their hand into bird.

Ditch the box of stuffing and try this

by Cassidy Stockton

This dish is a great alternative to boxed stuffing and no one has to stick their hand in the bird (to retrieve stuffing at least).

Admit it, you’ve relied upon that dry box of stuffing that somehow turns into a luscious, buttery side when cooked according to package directions. Most

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Artwork by customer Evelyn Horne

Our friend Ms. Horne

by Chelsea Lincoln

Artwork by customer Evelyn Horne

I have worked at Bob’s Red Mill now for just over six years.  Shortly after I started, I had the privilege of talking with customer Evelyn Horne.  She was trying to figure out an order and was having difficultly determining shipping costs.  I was happy

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Apples, cinnamon and nutmeg make this oatmeal a perfect start to Thanksgiving Day.

Apple Pie Oatmeal

by Cassidy Stockton

Apples, cinnamon and nutmeg make this oatmeal a perfect start to Thanksgiving Day.

One of my favorite parts of visiting family for the holidays is making something fun for breakfast. We work so hard on planning the fancy dinner, but a good start to the day is needed to get

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