Try this gluten-free rosemary olive bread with red pepper hummus. Gluten-free cocktail breads are a party-giver’s secret weapon. Bake, slice and freeze to be ready for any gathering. Toast up frozen slices when you need them, or use these tasty loaves fresh out of the oven.
GLUTEN-FREE ROSEMARY OLIVE COCKTAIL …
Continue Reading...
I was very happy when Bob’s Red Mill asked me to create a gluten-free, casein-free, kid friendly recipe and write a guest post for Autism Awareness Month for their blog. With many a sample recipe’s to eat over the past couple of weeks, I am delighted with the final results …
Continue Reading...
Happy Easter! We thought this recipe would be a perfect addition to your Easter line-up (if you read it in time, that is). It’s quick, easy and extra delicious! Thanks to Sarena, the Non-Dairy Queen for this gooey and decadent treat!
Continue Reading...
This makes a great dessert, snack, or even breakfast. Play around with different types of rice. It’s particularly beautiful if you use a red or black rice.
…
Finding recipes that are easy to make and that can bake in less than 2 minutes and require only 5 minutes of prep time are hard to find in normal life. When you add kids and a gluten and dairy free diet, good luck in finding a quick, easy and …
Continue Reading...
This coconut-vanilla bunny cake will delight kids, and it’s very easy to make as a family project. Using gluten-free vanilla cake mix helps you focus on the fun of carving and decorating it with your kids.
When I was little, my mom used to make this bunny cake, which seemed …
Continue Reading...
In our house we are blessedly free of food allergies or restrictions—but that wasn’t always the case. My daughter was born two months early, and when we finally brought her home from the hospital at a mere 4 pounds, she often spent hours screaming fitfully, her tiny fists balled up …
Continue Reading...
Not only are these gluten-free and casein-free, they’re good for you!
Really?
Nah, not really. But they are gluten-free and casein-free.
When Bob’s Red Mill decided to commemorate Autism Awareness Month with guest bloggers bliggity-blogging about gluten-free casein-free recipes, I knew I could do it. I can do it! {positive …
Continue Reading...
These baked beans make a terrific main dish. The long, slow, gentle cooking here results in a thick, sweet sauce and very soft beans.
Baked Beans with Mint, Peppers and Tomatoes
…
The ubiquitous “mall pretzel”, light and fluffy with a crisp crust is dipped into butter and liberally sprinkled with small chunks of coarse salt. For those with a dairy or gluten intolerance these gems were off limits but these Gluten Free Pretzel bites beautifully emulate those pretzels. There are a
…
