The Non-Dairy Queen, Sarena
Strawberry Thumbprint

Baking with Almond Meal

by Chelsea Lincoln

This time of year, I just want to bake! The holidays are far behind us, but that doesn’t mean we can’t indulge ourselves in the occasional treat to finish out the season. The weather is still a little chilly, and nothing feels more comforting than a slightly warmer home because

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Gluten Free Oats

by Cassidy Stockton

Classic rolled oats are perfect for oatmeal cookies and granola. Find recipes for gluten free versions on our website.

In honor of National Oatmeal Month, I thought I would take a few minutes to talk a bit about gluten free oats. It’s been almost three years since we introduced gluten

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At Bob's Red Mill we use this symbol to indicate a product's gluten free status.

Demystifying Labels Terms: Gluten Free

by Cassidy Stockton

At Bob's Red Mill we use this symbol to indicate a product's gluten free status.

Part three of our Demystifying Label Terms Series will cover Gluten Free. Part four will cover Kosher.

Gluten Free: Another term not regulated by a governing agency and one that is appearing on

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Oatmeal Cookies with Whole Wheat

Celebrate National Oatmeal Month with Cookies!

by Chelsea Lincoln

Since January is National Oatmeal Month, I decided we should make a treat of it!  We all have our favorite ways of making oatmeal in the morning (fruit, nuts, sweetening) and favorite variety of oats we eat (rolled, steel cut, Scottish), but everyone loves a great oatmeal cookie.  Here are

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My personal favorite, Gluten Free Cinnamon Rolls. Photo courtesy of Crave Bake Shop.

Cupcake Wars featuring Crave Bake Shop!

by Cassidy Stockton

My personal favorite, Gluten Free Cinnamon Rolls. Photo courtesy of Crave Bake Shop.

Last August we received a call from our good friend Kyra over at Crave Bake Shop here in Portland, Oregon. She desperately needed help getting a shipment of her preferred gluten free flours down to LA for

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Vanilla Almond Sugar Cookies

Holiday Baking: Cookies!

by Chelsea Lincoln

What better way to celebrate the holidays than baking up cookies by the dozen? There are so many varieties of cookies; both traditional for the holidays and more basic cookies for every day munching. They make great gifts and are a tasty offering at holiday gatherings. I try to come

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Argentinian-Love-a-Pear

Photo Contest Winner: An Argentinian Love a Pear!

by Chelsea Lincoln

Thanks to everyone who sent in submissions for the recipe photo contest!  With all the enticing pictures we received, deciding on winners was a challenge.  All the tantalizing photos will surely inspire kitchen creations. 

The grand prize winner was quite simply the most stunning and beautiful photo; we were entranced

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Head over to http://www.triumphdining.com/blog/best-of-gluten-free/ and cast your vote!