After nearly 30 hours of travel, our team finally planted our tired feet on Carrbridge soil yesterday for the 17th Annual Golden Spurtle World Porridge Making Championship. I will be the first to admit that the journey was a bit harrowing and not at all smooth once we took off …
Continue Reading...
Our intrepid team from Bob’s Red Mill embarks early tomorrow morning for Scotland. We had our last state-side practice this morning and made our dish in record time. Matt is feeling pretty confident and our team is ready to get on the road (er, plane).
I’ll be posting updates and …
Continue Reading...
We have a mere six days until the 2010 Golden Spurtle World Porridge Making Championship! Boxes have shipped, lists are being made and we’re all scrambling like mad to be sure we won’t forget anything (read: trophy). We hope we can secure ourselves another win and we’re feeling pretty …
Continue Reading...
You’ve been so patient with us as we perfect our recipe for Bob’s Savory Oat Fritters and we are finally ready to share it with you! Matt and I have been chopping and dicing and frying for months now and we can hardly believe the 2010 Golden Spurtle Competition is …
Continue Reading...
For the 2010 Golden Spurtle World Porridge Championship in Carrbridge, Scotland, we wanted to share some behind-the-scenes of our prep work before we head over for the competition on 10.10.10. Our team made this wonderful video to show you what we’ve been up to and get everyone pumped up for …
Continue Reading...
In our hearts, we will always be World Porridge Champions. It’s a title few can claim as their own and we are lucky to have won it. While we’re busy preparing for our journey to the Highlands of Scotland in three and a half short weeks (yikes!), I wanted to …
Continue Reading...Thank you to everyone who participated. We had a lot of fun bouncing names around and chose this particular name because it’s simple and sounds wholeheartedly American. We’ll be getting out a prize pack to Kim Philpott who suggested this name. If you haven’t seen it, …
Continue Reading...
Bob’s Red Mill will be taking its “No Grain, No Gain” challenge to thousands of racers and fans of cyclocross all across the United States.
Continue Reading...
I was all set to write you a long post about the proposed USDA guidelines for 2010 when we got a visit from our friends Tim and Judy Cebulla. You may remember Tim as our Myrtle spurtle maker from Wood I Kid You? Well, what they brought by for …
Continue Reading...
Thank you to everyone who participated in our chia seed contest. I have contacted all of the winners. If you did not win this time, keep trying! we have lots of great giveaways and chances to win coming up in the next few months!
We have a lot of exciting …
Continue Reading...