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kamutberryrisotto

Better Bitter Blonde: Kamut® Berry & Butternut Squash Risotto

by Guest

 A delicious alternative to traditional risotto perfectly fall themed for the cool nights of October and November. This dish would make a wonderful addition to your Thanksgiving menu. Make it with vegetable stock as a main dish for your vegetarian guests or serve it alongside crusty bread and a green

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BakeryBingo4

Bakery Bingo: Apple and Cranberry Streusel Pie

by Guest

I love Thanksgiving. It is by far my favorite holiday. It is a full day spent cooking in the kitchen, eating lots of delicious food and enjoying time with friends and family.

But one thing is tough about Thanksgiving – how do you cram all of those calories into your

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topping

Cook the Story: Sweet Potato Crumble Casserole

by Guest

Nothing says autumn like a Sweet Potato Casserole. Except if you’re Canadian, that is. You see, we don’t do sweet potato casserole. And we don’t do that green bean thingy either.

Seriously, when I was 25 a friend moved to St. Louis for a year. She returned and regaled

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pumpkinbread

All Day I Dream About Food: Pumpkin Coconut Bread (GF)

by Carolyn Ketchum

You would be hard pressed to find anything as warm and comforting as a piece of freshly-baked pumpkin bread on a crisp fall day.  There is just something about that combination of a large orange gourd baked with spices and sweeteners that seems to signify autumn and all the creature

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sweetpotatoboat
yumkid

Yum Kid: Vegetarian Cheesy Quinoa Bites

by Guest

Thanksgiving is by far one of my favorite holidays because it is focused on all the things that are dear to me—food and eating food with family and friends. I love to feed my friends.  These vegetarian cheesy bites are a nice alternative to Mac n Cheese on the Thanksgiving

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Quinoa Pilaf with Butternut Squash & Pomegranate

Family Spice: Whole Wheat Apple and Cranberry Galette

by Guest

The meaning behind Thanksgiving and the holiday season can sometimes be forgotten because the focus and attention is all on the food. Family traditions are cherished and classic dishes grace the holiday table. Unfortunately for many, caution is thrown away and everyone over-indulges with a marathon of flavors, eating non-stop,

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wildrice