spicy

Presley’s Pantry: Spicy Cream of Garbanzo Soup

by Guest

This is the type of soup that needs to be cherished. A little bowl will make you wish you had the entire pot sitting in front of you. One spoonful in  and the subtle spice complimented with the creamy garbanzo will make you well aware that this soup will become

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everydaymaven
13BeaninBowl
GreekBeansGrainsandCornbread
kebabs

Yum Kid: Bean Kebabs

by Guest

There is something about finger foods that simultaneously screams I am an adult and I am a kid.  Patties aka sliders aka kebabs as I call them are very popular in my home. I find them very versatile as they are great for school lunches, afternoon snacks, playdate snacks, light

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windycitycookingbreadbowl

Windy City Cooking: 13 Bean Soup with a Kick

by Guest

Fall can get quite chilly in Chicago (where did I put my sweatshirt?) and the best way to warm up is a homemade bowl of spicy soup.  With quality ingredients like Bob’s Red Mill’s Gluten Free Homemade Wonderful Bread mix, it is a cinch to turn an ordinary bowl of

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Foodie Goes Healthy: Butternut Squash Soup

by Guest

One of my all time favorite soups is this butternut squash soup with barley and split peas.  I learned how to make this recipe from my friend Lynne when we were in school together.  She’d put up a pot of soup, and we’d study until the soup was ready.  I

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daisyathome
13bean

Healthy Jasmine: Sloppy Bob’s

by Guest

This recipe comes from Jasmine Jafferali, MPH, of Healthy Jasmine and is a vegetarian version of the American classic “Sloppy Joe’s.” Of herself, Jasmine writes, “I am a Lifestyle and Wellness Consultant specializing in gluten free/allergy free living as well as family and women’s health and fitness. My passion for

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