Red Bean Cake F

Chinese New Year: Marbled Red Bean Cake

by Cassidy Stockton

To celebrate the Chinese New Year and ring in the year of the Goat, we’ve whipped up our version of a traditional red bean cake. Eating desserts on the Chinese New Year symbolizes a sweet, rich year to come. That’s a sentiment we can get behind. Red bean cake might

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Whole Grain Cereal Bars | Bob's Red Mill

{Meatless Mondays} Whole Grain Cereal Bars

by Cassidy Stockton

By now, most adults know that we should start the day off right with a nutritious breakfast. Sure, we know that whole grains are good for us and eating them for breakfast will fuel our day. We’ll be healthier, happier and much more likely to pass up the less-than-healthy options available

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Cupcake

Chocolate Chip Cupcakes with Raspberry Frosting

by Cassidy Stockton

Chocolate and raspberry go together like chocolate and peanut butter. Okay, maybe not quite that good, but it’s still a winning combination in our book. These cupcakes come from our bakery and sell out as quickly as they are baked. It’s easy to see why, these cupcakes are decadent, perfectly moist

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marbledcupcakes F

Chocolate Marble Cupcakes

by Cassidy Stockton

In honor of Valentine’s Day, we’re pulling out a few recipes from the archives this week to make your celebrations a little tastier. 

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These decadent gluten free, dairy free cupcakes come from Jeanette Chen of Jeanette’s Healthy Living. Jeanette’s Healthy Living is all about delicious and healthy foods, made

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Spicy Veggie Burgers F

{Meatless Mondays} Spicy Veggie Burgers

by Cassidy Stockton

This veggie burger recipe was submitted by customer Amber Johnson, and we had to make them right away to be sure they were up to snuff. Then we had to make them again because they were so awesome. The Indian flavors give these vegan burger patties an exotic flair that

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GF Banana Cream Pie F

Banana Cream Pie (Gluten Free)

by Cassidy Stockton

It’s February, which means that every recipe you see features chocolate of some variety. We’re not here to say that we don’t love chocolate or that we won’t feature any chocolate-themed recipes, but today feels like a day to shake off the cold weather and bring something a little sunnier

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Brown Sugar Banana Flax Popcorn F

Get Seedy with Your Popcorn

by Sarah House

Every New Year, we (or a least a LOT of us) make resolutions to get healthy.  We renew our gym memberships, stock our pantry with healthy foods, and cut out snacking all together.  And we do pretty good!  For about two weeks.  Then we find ourselves passing by our coworker’s

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Soy Protein Bars F

Fuel Your Awesomeness with These Protein Bars

by Cassidy Stockton

These protein bars are a delicious way to fuel up before a big hike/run/ski/whatever or to use as recovery fuel from said activities. These are not diet bars or low cab treats, these are fuel and should be treated as such. In our opinion, fuel should taste good. We aren’t

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Chia Seeds BRM
PB & J-2 f

The 10 Best Smoothies Ever

by Cassidy Stockton

Smoothies seem to be all the rage these days and for good reason. They’re easy to make (all you need is a decent blender), easy to consume (talk about portable!) and endlessly customizable.  If you want protein, add protein powder- hemp, whey, soy– and/or nut butters. If you

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