whole grains every meal

Every Meal of the Day?

by Matt Cox
When we created our “every meal of the day” tagline, we wanted to tap into both the heart of our mission of proliferating whole grains and the USDA’s rcommendations that American’s consume three 16 gram servings of whole grains per day. Our logic was simple: three meals a day, one
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Love your Heart oatmeal

Beyond Brown Sugar

by Cassidy Stockton
These days, one would be hard pressed to find a person who does not know that oats are a nutritionally superior grain. Whole grain oats offer a myriad of benefits with their fiber and protein, with the most touted benefit being their effectiveness in lowering cholesterol.

More and more these

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Mushy Morning

by Matt Cox

Dennis Gilliam, our EVP of Marketing is unmatched in his romance for hot, whole grain cereal preparation. If you ever meet him, don’t get him started or you’ll soon understand why Bob’s Red Mill has so many breakfast cereal options; he’s a fanatic. Hoping to capture some of his gruelly

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