Bob Feature

Introductions

by Cassidy Stockton in Featured Articles

I am beyond pleased to welcome a group of food bloggers to our team for 2014. They will be posting recipes and articles here and on their respective blogs throughout the year on topics that are near and dear to your heart. They’ll bring some expertise on everything from special diets to long term weight loss success to healthy eating as a busy mom. Plus, they are all fabulous cooks and bakers, so the recipes are bound to be stellar. Check out their blogs, give ‘em a “like” and let us know what you like and what you don’t like throughout the year.

Without further ado (and in no particular order), here is our list of amazing blog partners for 2014!

Jennifer Farley from Savory Simple
Erin Clarke from The Law Student’s Wife
Liz Della Croce from The Lemon Bowl
Carolyn Ketchum from All Day I Dream About Food
Stephanie Wise from Girl Versus Dough
Sarena Shasteen from Non Dairy Queen
Julia Mueller from The Roasted Root
Alisa Fleming from Go Dairy Free
Claire Gallam from The Realistic Nutritionist
Jessica Fisher from Life as Mom and Good (Cheap) Eats

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About The Author
Cassidy Stockton Google: Cassidy Stockton
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3 Responses to “Introductions”

  1. When I was diagnosed with celiac disease I bought several gluten free flours which i have never used. I am wondering if a date of 2008 or 2012 is still okay to use if package not opened. Thanks Jane Hochstein

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