Bob’s Red Mill had a wide assortment of various gluten free and wheat based mixes. We always provide directions for making the mix as intended, but sometimes either we will find other uses for the mix, or other customers will share their creative success with one of our mixes as a base. It allows our mixes to be adapted in your home so you have the option to make cookies or muffins from a pancakes mix, for example. Francesca discussed the Gluten Free Biscuit & Baking Mix and various recipes you can make with it and here are even more alternative recipes using our various mixes at home. If you come up with your own unique recipe using one of our mixes, we’d love to hear about it!
Gluten Free Brownie Mix:
Triple Chocolate Brownie Cookies
Gluten Free Pancake Mix:
Gluten Free Pancake Cookies
Gluten Free Chocolate Cake Mix:
Choco-Peanut Butter Chip Cookies
Gluten Free Pizza Crust Mix:
Gluten Free Irish Soda Bread
Gluten Free Cornbread Mix:
GF Cornbread Mix Pancakes
Organic 7 Grain Pancake Mix:
7 Grain Marionberry Coffee Cake
7-Grain Cranberry Spice Muffins
Buttermilk Pancake Mix:
Whole Grain Buttermilk Crepes
Buttermilk Biscuit Mix:
Potato Biscuits
Molasses Cookies
Oatbran & Nuts Muffin Mix:
Oat Bran, Date & Nut Muffin Mix Banana Cake
Irish Soda Bread Mix:
Irish Soda Berry Scones
Irish Soda Crackers
